New Frozen Food Data Shows Drop in Sales After COVID-19 Stockpiling Peak/Dip/Rise Through Mid-April

April 23, 2020 – Earlier this week, I posted refrigerated and frozen food sales numbers from research firm IRI for the week ending April 5, which showed a rise in purchases again after a dip from the early March COVID-19 stockpiling frenzy that sent sales skyrocketing and disrupted the cold food supply chain. The year-over-year (YOY) numbers compared to 2019 continue to be astronomical despite the dip.

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